Cuisine Wine

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NZ Bordeaux Blends

“Bordeaux blend” is a loose term that can mean a straight varietal wine, a cross-pollination of two varieties, or a multi-varietal blend of very complex make-up. The grape varieties involved are

Champagne Over $100

THE TERM ‘tête de cuvée’ can be used to define any house’s top blend, however it is mostly reserved for the very finest blends of Champagne. These wines are produced from the best fruit from the

NZ Pinot Noir

It was an elaborate mosaic: 263 pinot noirs drawn from seven regions across six very different vintages. But with pinot, complexity of different kinds is to be expected. Not for nothing was pinot

Cuisine Wine

Akarua’s 25 Steps vineyard in Central Otago The definitive guide to New Zealand’s top wines Browse Cuisine wine tasting results including the Top Wines and Best Buys from each tasting. Search

NZ Specialty Whites

Perhaps it is part of our new world personality, combined with a digital modern society, that keeps us New Zealanders in constant search of the next new thing. Fascination with the new and shiny is